15 mins

Guacamole deviled eggs with bacon

Breakfast

Four servings

Nutrition info

• 8 eggs
• 12 turkey bacon slices
• ½ cup guacamole
• ½ lime
• 2 tsp paprika

Directions

• Step 1

  Cover eggs in a pan with cold water and bring to a boil. Boil 1 min, then remove from heat and let sit for 8 min. Cool under running water and peel.

  In this recipe

  • 8 eggs
• Step 2

  Meanwhile, over high heat, add turkey bacon to a large skillet. Cook 2 to 3 minutes, flip over, and lower heat to medium. Cook 2 to 3 minutes more. Remove and let drain on a paper towel.

  In this recipe

  • 12 turkey bacon slices
• Step 3

  Cut eggs in half and remove yolks. In a bowl, mash yolks and guacamole. Drizzle with lime juice and salt and pepper to taste.

  In this recipe

  • 8 eggs
  • ½ cup guacamole
  • ½ lime
• Step 4

  Scoop filling into egg whites and sprinkle with paprika. Enjoy with a side of turkey bacon.

  In this recipe

  • 8 eggs
  • 12 turkey bacon slices
  • 2 tsp paprika