Low-sodium kidney beans are a rich source of plant-based protein, which is essential for muscle repair, immune function, and overall health. Beans, such as kidney beans are also packed with dietary fiber, which promotes digestive health, helps regulate blood sugar levels, and may lower cholesterol.
With their lower sodium content, these kidney beans
Red Beans and Sesame Salad
Ingredients:
Makes 4 servings
Instructions:
Nutrition Facts
Servings Per Recipe: 4Calories | 414 |
Total fats | 17 g |
Saturated fat | 2 g |
Trans fat | |
Total carbohydrates | 59 g |
Dietary fiber | 17 g |
Added sugars | 16 g |
Sodium | 237 mg |
Protein | 15 g |